Okay, so I’ve been behind on my postings lately. I’ve been one busy girl though.
My girlfriends and I just got back from a trip to Miami where we danced like crazy all weekend. I needed a few days just to recover!
Anyways, here’s a super easy recipe that I love. Vegan, gluten free, refined sugar free, and really tasty.
The picture isn’t my finest work, but hey, I’ve been busy!
- 2 bananas (mashed)
- 1/4 cup peanut butter
- 1/4 cup honey (or agave)
- 1/2 tsp. vanilla extract
- 3 Tbs. cocoa powder
- dash salt
- 2 cups oats (I use Gluten free oats)
Mix your dry ingredients and set aside. Mix wet ingredients. Pour dry ingredients into wet and mix. Place cookies on a lined baking sheet and refrigerate! These are stickier than your typical no-bakes, but I love them that way!